Sapori Italiani is a food processing company and deli shop in the heart of Woodbridge, Ontario. They provide traditional Italian gourmet products to the epicurean connoisseur.

Founder and proprietor Luigi Manica, his wife Maria, and their children emigrated from the city of Crotone (Calabria), Italy in November 1994. Luigi, with a passion for cured meats since childhood, quickly recognized the need for authentic Italian specialties. Curing meats was a family tradition back home in Italy, and he wanted to share this delicious tradition in his new community. In June 1998 he opened the doors to his new venture, Sapori Italiani.

Thanks to his knowledge and remarkable work ethic, Luigi continued his profession by introducing Ontario to traditional family recipes. He quickly added new products with modern twists of his own creation. Not only did he introduce the traditional homestyle cacciatore and soppressata Calabrese, but also a vast variety of dry-cured and fresh products. He also offers over 25 types of fresh sausages including pork, veal/lamb, chicken, and turkey.

Luigi’s passion for producing high-quality foods using only wholesome, natural ingredients has set him apart from all others in his field. Sharing his food has allowed him to keep a little piece of Italy and its rich heritage in his heart.